Using only store cupboard and freezer ingredients this soup is ideal for those wanting to save money, do less food prep or who have not planned ahead!
In a large saucepan heat the oil and sauté the onion, ginger and garlic for a minute
Add all other ingredients and stir
Bring to the boil then reduce heat and simmer for 10 minutes
Pop the soup into a food processor or liquidiser and blend to your desired consistency