A new take on an old Lunchbox Doctor recipe. For those that love the banana bread but want a slightly different (more exotic!) flavour here's a ginger flavoured version.
Preheat the oven to 180 degrees centigrade or 160 degrees centigrade if using a fan assisted oven
In a bowl mix the egg, mashed banana, butter and vanilla extract
In another bowl mix the flour, spices, bicarbonate of soda and salt
Add the wet to the dry ingredients and stir to mix together.
Grease and line a 1lb cake tin. Pour the mixture into the tin.
Bake for 1 hour.
Remove and leave to cool before slicing.