A smooth, sweet hummus that appeals to all family members. This is a great dip to have in lunches or in the fridge as an after-school snack with veggies.
Put all of the ingredients (except paprika) into a food processor and blend until smooth. Serve with the paprika sprinkled over the top of the hummus.
Serve with chopped up salad vegetables or toasted pitta bread chopped into fingers.